Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. Ingredients, processes, and labeling are subject to change at any time for any company or product. For More Product Information: Visit the Talenti website at *Always read the ingredient and nutrition statement prior to consumption.Select varieties are made without tree nuts.* Dietary Notes: By ingredients, Talenti Dairy-Free Gelato is dairy-free / non-dairy, peanut-free, and vegetarian. ![]() Certifications: Talenti Dairy-Free Gelato is Certified Kosher DE (for dairy equipment, not ingredients see our Understanding Kosher Guide).Availability: Look for Talenti Dairy-Free Gelato to pop up where their gelato and dairy-free Sorbetto is sold, which includes many mainstream grocers.Nutrition (per 2/3 cup): 330 calories, 17g fat, 150mg sodium, 44g carbs, 1g fiber, 33g sugars (includes 33g added sugars), 2g protein.* More Facts on Talenti Dairy-Free Gelato Ingredients: oat milk (water, hydrolyzed oats), water, sugar, dextrose, coconut oil, wheat flour, egg whites, soybean oil, canola oil, egg yolks, less than 2% of: corn starch, cocoa (processed with alkali), graham flour, vanilla extract, salt, guar gum, tapioca flour, soy lecithin, tara gum, natural flavor, molasses, baking soda, carob bean gum. Nutrition (per 2/3 cup): 280 calories, 13g fat, 160mg sodium, 40g carbs, 1g fiber, 34g sugars (includes 34g added sugars), 2g protein.* Double Cookie Crunch Ingredients: water, sugar, coconut oil, corn syrup, dextrose, egg whites, egg yolks, almonds, less than 2% of: cashews, chickpea flour, canola oil, salt, guar gum, natural flavor, pectin, vanilla extract, tara gum, carob bean gum, baking soda, soy lecithin. Nutrition (per 2/3 cup): 290 calories, 13g fat, 90mg sodium, 41g carbs, 1g fiber, 31g sugars (includes 29g added sugars), 2g protein.* Caramel Toffee Crunch Ingredients: oat milk (water, hydrolyzed oats), sugar, water, dextrose, coconut oil, wheat flour, blueberries, soybean oil, egg whites, egg yolks, less than 2% of: oats, corn syrup, lemon juice, corn starch, vanilla extract, canola oil, palm oil, natural flavor, guar gum, tapioca flour, salt, tara gum, soy lecithin, baking soda, xanthan gum, carob bean gum, cocoa (processed with alkali), citric acid, cinnamon, pectin. ![]() Nutrition (per 2/3 cup): 250 calories, 10g fat, 50mg sodium, 42g carbs, 2g fiber, 35g sugars (includes 35g added sugars), 3g protein.* Blueberry Crumble Gelato Layers Ingredients: water, sugar, cocoa (processed with alkali), coconut oil, dextrose, wheat flour, egg yolks, less than 2% of: egg whites, chocolate, canola oil, cashews, corn syrup, palm kernel oil, palm oil, natural flavor, carob bean gum, corn starch, sea salt, soy lecithin, pectin, guar gum, carnauba wax, salt, baking soda, tara gum. Unlike their sorbetto, these pints are churned with eggs to achieve a richer consistency. But Talenti Dairy-Free Gelato is a special treat for the “just” dairy-free crowd. Talenti Sorbetto does come in some creamy, vegan, non-fruity flavors. Talenti Dairy-Free Gelato Layers it on with 4 Indulgent Flavors Keep an eye out for Talenti Dairy-Free Gelato, which is now churning in two “crunch” varieties, Caramel Toffee and Double Cookie, and two “layer” varieties, Blueberry Crumble and Chocolate Fudge Brownie. But this year, Talenti is launching a whole new line of creamy non-dairy flavors. ![]() You might be familiar with Talenti Sorbetto.
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